Hot Choco

Maybe it is time to put on some FAT.....

(From left) Muscadine, spiked with Grand Marnier orange liqueur, Ceriss with brandied cherries, and Irish Coffee with Irish Cream liqueur
$2.50 a piece from Canele Patisserie, 01-09 Robertson Walk

Champagne (white), Macallan Whisky (brown)

$18 for 100g or eight pieces for $19, from Thos S.B. Raffles in Raffles Hotel

Dark Chocolate Marc de Champagne Truffle (left) and Brandy Cherry

Dark Chocolate Marc de Champagne Truffle, $58 for 200g, Brandy Cherry, $30 for 80g from Prestat, 01-39A Raffles City Shopping Centre

(from top) Ida, spiked with raspberry Eau de Vie; Mangaro, mango with rum; Caraquillo, with coffee and the anise-flavoured pastis; and Whisky Truffle

$2.80 a piece from The Chocolate Factory, 01-11 The Pier on Robertson Quay

taken from stomp website.